Cobia Portion
$14.95
Flash Frozen
6-8 Ounce fillet. Comes Skin Off.
Raw cobia meat is light tan. Cooked, it turns snowy white. The sweet, richly flavored meat is firm with a nice flake. The oil content is similar to that of Coho salmon, making for moist flesh. Cobia skin is very tough and covered with tiny scales.
